Easy Pork and Tofu Stir fry (豆干炒肉絲)
A popular Taiwanese classic that's simple and easy, yet delicious and satisfying.
What You'll Need
Step 1 - Prepare pork
Slice the pork lion and toss it with the marinated ingredients.
Step 2 - Prepare tofu
Boil tofu in salted water for 2 minutes before cutting into matchsticks.
Step 3 - Cut Scallions
Cut scallions into 4 sections and slice the white part into halves lengthwise.
Step 4 - Cook
Stir fry tofu and scallion first before mixing in pork loin and other seasonings.
Step 5 - Serve
When it's done cooking, remove the pan from the heat and serve warm with rice
This pork and tofu stir fry is perfect for weeknight dinner. Click the link before to get the full recipe with nutritional fact.
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