How to Make
Perfect Mantou
cookinginchinglish.com
These delicious mantous are soft, fluffy, chewy and aromatic!
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Ingredients
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Step 1
Make the Sponge the Day Before.
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Step 2
Make the Dough.
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Step 3
Shaping Mantou.
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Step 4
Proofing.
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Step 5
Steaming.
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Enjoy!
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