How to Make Soy Milk
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Homemade soy milk is healthier, cheaper and tastes better than store bought.
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You only need soybeans and water to make soy milk.
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Rinse and drain the soybeans then soak it in cold water for 8 - 16 hours.
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Drain the soaked soybeans and blend it with fresh water.
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Bring the soy milk to a boil, and simmer for another 15 minutes.
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pour soymilk into a mixing bowl through a nut milk bag and squeeze out the liquid.
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Now you can enjoy the delicious fresh soy milk!
Click the link below for the full recipe!
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