Tomato Egg Drop Soup
This tomato egg drop soup is quick, easy and comforting.
Let's Make it
Ingredients You'll Need
Sauté shallots with sesame oil until it turns brown.
Stir fry tomatoes until soften before adding seasonings.
Add water or broth, turn the heat up to medium and bring it to a boil.
Once the soup is boiling, slowly add in the egg mixture in a swirling motion.
Season with salt to taste. Top with chopped scallion and cilantro and serve warm
Steamed egg with minced pork
Beef xian bing