Skip to primary navigation
Skip to main content
Skip to primary sidebar

Home
About
Recipes Index
Contact
Nav Social Menu
search...

search...

Home
About
Contact Us
Recipes Index
Privacy Policy

×

Home » Contact Us

Contact Us

Name *

First

Last

Email *

Comment or Message *

Comment

Primary Sidebar

Hello! I'm Edwina

Welcome to Cooking in Chinglish! Here you can learn how to make Taiwanese, Asian/Asian fusion and other easy and delicious food that my family enjoys eating at home.

Search for Recipe

search...

Newsletter

Get Weekly Recipes Straight to your inbox!

Reader's Favorite

Snowflake Crisp (Milk Nougat Bites)

Baked Custard Bun (Cream Pan) - Asian Bakery Style

Chinese Sesame Flatbread (Shaobing) - Taiwanese Traditional Breakfast Style

3 Ingredient Easy Homemade Boba Tapioca Pearl - With brown sugar milk

Milk Bun

Crispy and Flaky Chinese Scallion Pancake (蔥油餅)

Weeknight Dinner

Century Egg Congee with Pork

Butternut Squash Mei Fun (Taiwanese Style Chow Mei Fun)

Taiwanese Minced Pork with Pickled Cucumber (Gua Zi Rou 瓜仔肉)

Instant Pot Three Cup Chicken (San Bei Ji)

Taiwanese Cold Noodles with Sesame Dressing (Liang Mian)

Easy Baked Salmon with Mayo and Ketchup (Moist and Flavorful!)

Footer

↑ back to top

About

About Me
Privacy Policy

Contact

Contact